Tuesday, November 28, 2006

Lokshen Pudding (Kugel)

Noodle pudding is just as comforting as rice pudding. Who doesn't like feeling all warm and fuzzy inside, especially now that it is getting cold outside? I am sharing Nigella Lawson's recipe, since I think she is gorgeous and yummy. It only uses a few simple ingredients. I like to add cinnamon and a little bit of freshly grated nutmeg to mine, otherwise it is a bit bland. I love cinnamon and even add a sprinkle or two to my coffee grounds before I brew a pot.



I like to serve Kugel the same way that I serve Julgrot.
*I made sure that my sister got the almond in her pudding cup two years ago. Her wedding was on October 14, 2006. ;-)

2 comments:

Matt-Man said...

Nigella is hot!!

Ellen said...

I need to try making kugel again - I made one once but it was way too dry. this one sounds divine